Jason Brauner: Bringing Bourbon Back
Thoughtfully and humbly in his distinctive, rich Southern accent he replied, “Well…naw”. The question I had put to Jason Brauner while we sat at the bar of his Bourbons Bistro restaurant was “Have you ever reached a moment in your career where you thought ‘I think I’ve made it?’”.
“Well…naw. There’s still too much more to do”.
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